Okonomiyaki means “pancakes as you like them” and this is how Stacey Givens, chef extraordinaire of the Side Yard Farm & Kitchen likes hers. This is a true taste of Pacific Northwest farm as summer blurs into fall. And the ground cherry sauce is ridiculous!
Read moreStacey's Farmy Okonomiyaki
In this second episode, I'm teaming up with Portland Chef Lola Milholland of Umi Organic to make farmy Okonomiyaki. We will be showcasing ground cherries, na...
